Coconut Flour

€0.62 / 100 gr

(€6.20 / kg)

Tax included

Coconut Flour

Quantity
1 unit = 100 gr

Total = €0.62 - 100 gr

In Stock

Coconut flour is an excellent alternative to conventional wheat flour with numerous health and wellness benefits. Low glycemic index, high fiber and protein content which makes it a satiating food. In addition, it is suitable for people who are gluten intolerant or celiac.

Coconut flour is extracted from the coconut through mechanical pressing. As it is made from organic coconuts and without GMO (genetically modified organisms), it is a tasty flour with a powerful source of essential nutrients for our body.

Coconut flour is widely used in the Paleo diet, especially in the confection of breads, cakes, cookies or muffins. However, it is also widely used as an ingredient in mueslis, granolas, shakes, smoothies, pancakes or waffles.

Sri Lanka

Average nutritional value per 100mg:
Energy 1427kJ / 344kcal
Fat 12,5g
Saturated fat 11,4g
Carbohydrates 18,8g
of which sugar 13,4g
Fibre 39,4g
Protein 19,4g
Salt <0,1g

100% coconut flour

May contain traces of peanuts, soybeans, nuts, sesame seeds and sulphites.

In the preparation of desserts, porridge and cakes, pancakes, bread, or to thicken sauces and fillings.Add to breads, cakes, cookies or pancakes.

Store in a cool, dry place and protected from light.