Spelt Flour

€0.47 / 100 gr

(€4.70 / kg)

Tax included

Spelt Flour

Quantity
1 unit = 100 gr

Total = €0.47 - 100 gr

In Stock

Spelt is a very old wheat variety that originated in Southeast Asia. Although visually its appearance is very similar to common wheat, its flavor is very mild and characteristic. Fiber and protein source.

Not EU

Average Nutritional Value per 100mg:
Energy 1246kJ / 295kcal
Fat 1,8g
Saturated fat 0,3g
Carbohydrates 55g
of which sugar 6,8g
Fibre 4g
Protein 13g
Salt 0,02g

Spelt

It can be used in bakeries, pastries, to thicken soups, creams, sauces, or in the preparation of your favorite recipes.