Whole Spelt Flour

€0.51 / 100 gr

(€5.10 / kg)

Tax included

Whole Spelt Flour

Quantity
1 unit = 100 gr

Total = €0.51 - 100 gr

In Stock

Spelt is a species of wheat widely consumed in Medieval Europe, after having been almost extinct in favor of common wheat, it currently finds a new market in the area of health foods.

It can be used in various dishes from sweet to savory, similar to other types of flour.

EU

Average Nutritional Value per100mg:
Energy 1473kJ / 347kcal
Fat 1,5g
Saturated Fat 0,4g
Carbohydrates 70g
of which sugar 6,8g
Fibre 9g
Protein 12,5g
Salt 0,02g

Use in your favorite recipes, to thicken sauces, soups, creams, in pastries and bakeries.

Store in a cool and dry place